Monday, September 26, 2011

Cinnamon Raisin Bread

Well, it looks like I'm about to add another post about food...

What can I say? The changing weather makes me want to get into the kitchen!

Last week, our store didn't have any of my usual cinnamon raisin bagels in stock. Brad stepped in with his bread machine to rescue my breakfast!

He made our typical roll recipe and added 3 teaspoons of cinnamon and all the raisins we had in the house.

When they came out of the machine, the raisins weren't mixed in. They were sort of sprinkled all over the top so Brad rolled them in and kneaded the dough to spread them out.

The results were beautiful...

Needless to say, it was a little nicer getting my morning coffee and breakfast together last week. Every time I toasted my bread, I was reminded of my sweet hubby and all his hard work.   :)

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